Tuna in tomato sauce with vegetables 185g

Giana

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Ingredients: Skipjack tuna (Katsuwonus pelamis) 49 %, tomato purée 16 %, onions 11 %, water, peas 4 %, fermented vinegar, soybean oil, sugar, paprika extract, bay leaf powder

Allergens: tuna, soya

Weight: 185 g

Production method: sea-fishing

Country of origin: Thailand

Nutritional values per 100g net weight:
Energy	467 kJ / 111 kcal
Fat - of which saturates	5,2 g 0,9 g
Carbohydrate - of which sugars	7,4 g 5,6 g
Protein	8,1 g
Salt	1,1 g

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