Tuna chunks in vegetable oil and brine 185g


Ingredients: Skipjack tuna (Katsuwonus pelamis), sunflower oil 21%, water, salt

Allergens: tuna

Net weight: 185 g         Drained weight130 g 

Production method: sea-fishing

Country of origin: Ecuador

Nutritional values per 100g net weight:
Energy 745 kJ / 178 kcal


- of which saturates

8,7 g

1 g


- of which sugars

0 g

0 g

Protein 25 g
Salt 0,39 g

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